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San Diego Restaurant Week

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Start:
January 23, 2010
End:
January 29, 2010
Cost:
$20-$40
Venue:
San Diego
Address:
CA, United States

Experience fantastic 3 course meals from San Diego’s best restaurants.   You can choose from over 180 restaurants and for $20, $30, or $40 per person, depending on the restaurant you choose, you can enjoy all your favorites at a discounted price.

San Diego’s largest and most successful dining event, San Diego Restaurant Week was launched to spotlight the city as a premier fine dining destination.

How to Take Park of San Diego Restaurant Week

No passes, coupons or tickets are required.  Diners simply visit their favorite participating restaurants throughout the week.  It’s strongly recommended that diners make reservations in advance, but not required.  To make reservations, diners may contact restaurants directly.

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